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Lectin from Lens culinaris [LCA], FITC (CAT#: CB-X060-K) Datasheet

Description
Creative biolabs provides several products in the field of glycoproteomics. Lectin from Lens culinaris [LCA], FITC is specific to Fucose (Fuc) and belongs to sugar-binding proteins with high specify for particular sugar moieties. It is useful for not only physiological and functional studies, but also research on complex carbohydrate sugar chains.
Features
Available with general-purpose machines.
Rapid Analysis.
Able to analyse sugars with HPLC.
Applications
Glycoprotein Staining and detection of sugar chains.
Origin
Lens culinaris [LCA]
Analysis
Ion exchange chromatography
Label
FITC
Sugar Specificity
Fucose (Fuc)
Size
1 mg
Handling Advice
Upon arrival store at -20 °C.
Centrifuge the vial before opening at 1,000 x g for 1 minute. (To dislodge any material that may be dispersed on the wall or cap of the vial).
Reconstitute the lyophilized material with appropriate buffer to the desired concentration and store the solutions at -20°C.
Storage
Stored at -20°C standards are stable>1 year without significant loss of purity.
Shelf Life
>1 year at -20°C.
Research Use
For research use only. Not for human or drug use

Related Products

Lectin from Canavalia ensiformis (jack bean) [Con A], HRP (CAT#: CB-X098-K)
LDH Assay Kit / Lactate Dehydrogenase Assay Kit (Colorimetric) (CAT#: CB-P144-K)
Lectin from Phaseolus vulgaris [PHA-E4], FITC (CAT#: CB-X088-K)
Hybrid Glycan, 2-AB Labelled [Labeled Glycan Standards] (CAT#: CB-P340-K)
Lectin from Arachis hypogaea (peanut) [PNA], Unconjugated (CAT#: CB-X067-K)
Lectin from Maackia amurensis [MAM], Biotin (CAT#: CB-X113-K)
DeGlyco™ Antibody/Protein In-Gel Deglycosylation Kit (CAT#: CB-P195-K)
Orela O-Glycan Release kit [For Glycan Release] (CAT#: CB-P274-K)

All products and services are for Research Use Only. Do Not use in humans.

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